Tokyo Japanese Steakhouse - Meniu complet

Steamed or fried meat and vegetable ravioli

Deep-fried soft-shell crab served with ponzu sauce

Fried tofu topped with scallions and coated with tempura sauce

Served with 1 choice of beef, pork chicken, or lamb

with preserved egg

Prime rib eye, Black Angus, rib eye, boneless short rib, and sirloin of beef

Two choices of beef, pork, chicken, or lamb

Shrimp, fish, beef, and pork

Grilled thin-sliced sirloin steak rolled with scallion and coated with teriyaki sauce

Salmon, cod, scallop, fish cake, and squid

Scallops, prawn, salmon, cod, squid, clam, mussels, and fish cake

Seafood platter and a choice of beef, pork, chicken, or lamb

Steamed or fried shrimp ravioli

Boiled and lightly salted green soy beans