Downtown Grill Pizzeria - Chaska

I really love this place! The food is always excellent, especially the French toast (a MUST get!! We also like the Omelettes nicely caramelized vegetables. I really like the ingredients are organic whenever they can. Definitely our favorite diver in the larger southwest suburbs! For a diner, I would say the prices are typical, they did not shock me the first time I looked at the menu (especially considering the quality of the ingredients. The owner often comes by and checks how you do it. He's a very nice guy and always talks for a minute or two. The service is usually quite slow, so do not come when you are in a hurry. It takes about 45. I think that's what this diner lacks. That's the only reason I'm telling them to a star. Apart from that, it's a great home town, local shops!

Best breakfast for miles and miles. Maybe the entire metro area. Truestone coffee, pancakes of scratches, fresh homemade quality. Reliable, child-friendly, clean, small town dinner will make you feel like family. This place won't disappoint you.

We absolutely love this place! The service is outstanding, and the food is always fresh and delicious. The prices are quite reasonable too. If you're planning to visit on an early weekend, I highly recommend checking out this diner! The Breakfast Burrito and Breakfast Skillets are fantastic. Just a heads up, the hours listed are incorrect— they are open on weekends!

The menu isn’t the most extensive, but it covers all the diner classics. I ordered the breakfast chicken, and it was excellent. The coffee was among the tastiest I've ever had, and I might have indulged in a few too many cups as a result. The toast was fantastic—it arrived perfectly grilled and generously buttered. Honestly, the quickest way to win my heart is with a delicious piece of toast. I’ll definitely come back next time I’m in the area!

I would have given it 5 stars for the good diner food, cleanliness and ambience, but can't. Why? Because they are under new ownership and the new owner thinks he can by with only one employee all day on a Thursday! We felt sorry for the very agreeable young man who waited on us, cooked our food, and gave us the bill, and bussed our dishes. God knows how he does all that by himself on Thursdays. We tipped him very well due to his situation, his cooking prowess, and especially, his sweet personality and grace under pressure!