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Contribuiți la feedbackHome disappointing...the boss is austere... lower your eyes and turn away the conversation on the dishes...the room is at the limit of cleanliness...the meat dish does not correspond to the demand cooking question...it is to believe that the cook is on holiday...if the wine does not speak...servi more than warm...In conclusion avoid this restaurant if you are gourmet...I will give the note of 2 on 20.
The dish of the day is good, the main dish is hearty, but I find a little expensive 17 euros for a menu of the day.The service is quick.
Very nice welcome by the patron saint.Menu at 28 euros excellent, especially the lightness with the rake. Fresh and delicious dessert.Very good wine. The boss was in the small care for us and nice company. Very quiet on the terrace in the back.To recommend warmly.
Yes the decor is old, but the kitchen is tasty.Received on a Sunday from July at 1.15 pm on a terrace with a smile and an excellent meat owners are charming and it deserves the back for those who want to taste
Restaurant to avoid: untreated interior, old clot, cold service, insipid entrance, dish escar beef too spicy. Run.
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