Fuji Japanese Steak House - Chaotte

The food was amazing! I would definitely recommend this place if you’re looking for somewhere that’s not too loud and crowded and has great food. The drinks were good too. I would definitely recommend not wearing anything tight because the portions are very filling, but you can take it home if you can’t finish. There’s also a restaurant-style section where you can order sushi, appetizers, and more if you don’t want to do hibachi. I will definitely be going back. Parking: The restaurant is located in a shared parking lot with other businesses so depending on the time, it might be a little difficult to find parking.

This was our first and last time patronizing this restaurant. Service is super slow. We placed our orders. Finished our soup and salad then? 15 minutes later they sat a family beside us and they took another 15 minutes to place their orders. So I asked the wait person how much longer would it be before they start cooking? Her response, soon. Well at the 45 minute mark we had enough! The wait personnel attitude turned to the rude side so we paid for our tab and went somewhere else for dinner. If you want hibachi, I recommend going to another establishment.

Great Hibachi place to go with friends. The cook we had was very entertaining with a great sense of humor. Highly recommend.

Solid hibachi option for the area. Dining room is a bit dated but food and prices are reasonable. Staff is nice.

Went for a friend's birthday, had a pretty good start with perfectly portioned, classic Caesar salads and flavorful miso soups. The star of the entrees was the melt-in-your-mouth filet mignon, cooked to a perfect temperature. The shrimp were plump and juicy, and the scallops were expertly seared. However, the chicken veggies and rice were bland plain with hardly any flavor or seasoning. The regular steak, while delicious, was disappointingly thin, leaving some of us wanting more. There was a lingering aftertaste throughout the meal that was difficult to pinpoint, like an oil or sauce slightly past its prime. We tried the fried cheesecake for dessert, the fried cheesecake blurred the lines between creamy cheesecake and creme brulee. It was worth a try. When u come to a Japanese steakhouse part of it is for the showmanship, unfortunately, the lack of a signature tableside preparation, like a flaming volcano for instance, felt like a missed opportunity, especially considering it was a birthday celebration. On the other hand, the portions were generous, especially considering the price point. However, the automatic gratuity for a party of five left a bit of a sour taste. While tipping is customary, the ability to choose the gratuity amount based on the service experience is always appreciated, especially given the lack of showmanship. Overall, the experience was mixed, clean restaurant, friendly service, decent food(aside from the weird aftertaste), good portions maybe next time will be better. Parking: Easy parking lot.