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Contribuiți la feedbackWelcome and warm atmosphere. Very good kitchen. I recommend: the milk pork to be booked) and the house nems a slaughter. Their beautiful apple pie will fall.
This restaurant of the Savoie specialties in the 'Centre' of Champagny en Vanoise offers delicious food both inventive and some local mountain/sevoie specialties such as the ubiquitous Raclette, Tartiflette or Fondue. Service was impeccable when we visited as a large group and although the restaurant was very busy. They also make delicious pizzas to take away and are very cheap 10.50€/pizzas if we order some on a later day after our visit. The owner Tony is a wonderful man and was very friendly during our dinner. Very warmly recommend this place
Great! Thanks to Tony for his generosity and his EXCELLENT!!
Excellent restaurant, raclette is great! I enjoyed it!
On the weekend of the Toussaint 2015, we discovered Tony's cuisine with surprise. It was a birthday dinner. Tony made us an extraordinary milk pig and a great chocolate cake. We hadn't thought of finding such a good cook in this village! Thank you very much!