Hotel de France Chalabre

We had dinner at the restaurant and very happy! Very nice and professional waitress! Meal a delight... Home foie gras, peach salad, casssoulet, beef paved with Banyuls sauce... Dessert dôme de poire chocolat. I am in gastronomic food and some should take an example on this chef and how to cook. Price more than correct for the quality of the meal. We'll be back!

A pleasant surprise, this hotel is part of success. Our holiday

It is especially a fine and tasty cuisine, a friendly welcome in a fairly romantic city accessible by a charming road.

We had lunch and it was very medium (heated cassoulet .

Very good flat restaurant super well present very good without too much waiting to eat nice is helpful I recommend.