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Contribuiți la feedbackMy place in the world, in gastronomy being in Chacabuco, the best in pastas, meats, Milanese, hamburgers, etc.... All 10 points, and the excellent attention and human warmth of the cousins. I recommend them 100x100. Service: Dine in Meal type: Lunch Price per person: ARS 6,000–8,000
The best thing about the place was the taste of the dishes and the jokes of the waiters. The letter is very long, too long, overwhelmed reading the letter from an endless excel list. The price of the cutlery $700 each) seemed high to me. Although there were two paneras, mantaca, blue cheese and some chili peppers when we received us, there was a lot of grisín and little bread, I didn't want to order more for fear of being charged extra. They told us as soon as we arrived that there were no widths. We ordered a chorizo that came on the plate without anything and it was a common chorizo the size of a bonbon, but it didn't specify it. The fries had a bit of oily taste. We arrived a little late, but the waiters were in a hurry, I could feel their constant gaze on the table, they immediately picked up the plates without caring about interrupting the family conversation after dinner. In general we ate well, but we spent 50% more than in other places, then we realized that in general everything in Chacabuco is more expensive and that gastronomic stores close early
Excellent, we went to Chacabuco for work with my wife and we went to El Gato for lunch and dinner and it is a Bodegón with all the letters, one of those that no longer exist, the service is super warm, friendly and attentive, the prices, I think, are correct, Nowadays, eating out is a luxury. Color fact and example of quality of staff, every night 5 dogs from the neighborhood come to dinner, the grill man and the waiters separate all the service cuts, and the super polite dogs greet the diners when they arrive and everyone waits outside sitting their turn for dinner. Vegetarian options: My wife is vegan and they prepared dishes that were on the menu, you can see the quality of the people they serve and they want everyone to leave satisfied
Excellent restaurant in the city of Chacabuco, with a very extensive menu with options of pasta, grill, Milanese and other menu items. There is also a variety of desserts. We tried grilled pork matambre which was spectacular, beef matambre on pizza, also very good and Milanese hake nails which were great. We accompany it with very fresh and tasty salads. The service is very friendly and the prices are not bad for the size of the portions. Highly recommended if you come to the area
Except that LN+ is tuned at all times, the impeccable service...would add more variety to the barbecue. Meal type: Lunch Price per person: ARS 12,000–14,000 Food: 3 Service: 5 Atmosphere: 5 Recommended dishes: Flan Mixto, Empanadas