Port Of Call - Catskill

My husband and I are currently staying in Tannersville, and I set out to find a fantastic seafood restaurant. I had my heart set on a delicious lobster roll, and it definitely exceeded my expectations! The roll was generously filled with lobster, and the bread was delightfully soft and buttery. My husband ordered the sliced steak topped with lobster, and he loved it as well. The staff was very attentive and offered excellent recommendations. We were seated outdoors, allowing us to enjoy a stunning sunset over the river. Next time we’re in the area, I’d love to come back and try more dishes. It’s absolutely worth the price and the drive if you’re coming from a distance.

I had the pleasure of visiting Port of Call in Catskill early this afternoon. There were two of us, and it was our first time there. We had one of the best waiters ever—Josh! He was absolutely excellent in every way; I couldn't have asked for better service. The food was great too! We give Josh a perfect 10! - Eleanor Barb

Great hospitality , food off the charts, I tip my hat to the chef. The scenery is amazing. The seating I would rate a fat 0. How could you have such an exquisite restaurant with such poor furniture. Hopefully this will change. Excellent staff.

In all honesty, we hadn 't heard of this place when we set out to have a Mini vacation in Catskills. My husband and I found ourselves at the kitschy pirate bar and someone by the name of Frank Guido paid for our first round, a sort of welcome to theCatskills gesture. We didn 't even get to see this Frank because like a fairy godmother he just off and left. The bartender letus know that Frank treated us and he owns the Port of Call. Intrigued and wanting to thank this mystery person, we figured heck let 's give him some business and made our way to the Port of Call. Frank Guido does not need our business, nor did he need tobuy us a round to get more patrons in his restaurant. That place was pumping! It had energy and life and all of this was at 6pmon a Saturday. I can 't imagine the excitement later on in the evening, at that beautiful spot overlooking the river. We ate atthe bar, had a few beers and the best oysters, perfectly sized and well priced. For us, this place was a little gem and if Frankis reading this, thanks for that free round! What a way to advertise the wonderful Port of Call!

This is a fantastic waterfront restaurant located on Catskill Creek, owned by the same team behind Mariners Harbor. They offer incredibly fresh and tasty seafood, along with excellent steak options. Don’t hesitate to inquire about vegan dishes; the kitchen prepared a wonderful pasta and vegetable meal for me, even though it wasn't on the menu. The wine list is impressive, and the drink specials are delightful. We had a great experience and can’t wait to return!