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Haven't been here in almost 10 years or longer since we moved. Still taste fantastic. Love this place. The sausage and peppers plate was great and the Chef Paol...
Mai multGot carry out not even trolling it was garbage for two pizzas over $40. NY Style was like bowling alley pizza quality, Sicilian was barely better. Just get scit...
Mai multUnfortunately, had one of the worst pizzas I’ve ever had. Crust was over cooked and sausage had no taste and mushrooms were out of a can. Must say that the staf...
Mai multEverything seems to be made in house and it's delicious the mozzarella sticks or must try!
Honestly, the crust was solid. But that cheese....ruined the pizza completely. I don't know what brand it is or if it's a weird blend, but that's certainly no h...
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