Qualcosa Di Diverso - Catania

Tucked away on the quiet Via Luigi Capuana, Qualcosa di diverso opened at the beginning of 201, serving Sicilian specialities such as lasagne with a ragu of Nebrodi pork and rice fritters with seafood. The tiny, family-run restaurant is simple and immaculately clean, and the food is set out as in a tavola calda. I arrived at 8pm, but was greeted with great friendliness and offered a selection of dishes including Nebrodi sausage and home made pasta. However, I chose rice cooked with broccoli and a cauliflower dish which was delicious. Together with home made bread and organic wine, this made a perfect supper. The menu changes every day, and is posted on Facebook: Qualcosa di diverso. Fish, which is always fresh, not frozen, is an important feature, and there is maize fed chicken. Vegetarians can check out the day's menu, and should find something animal free.

Tutto eccellente... Qualità elevata a prezzi accessibili... Titolare molto gentile. Torneremo sicuramente per gustare queste autentiche pietanze preparate con grande cura...

Ingredienti di alta qualità, provenienti esclusivamente dalla nostra regione, cucina tradizionale e tanto amore: siete eccezionali!