Azienda Agricola San Polo

Today x me was the first time. I highly recommend it also because you don't have the problem of choosing between menu and everything you bring is absolutely fantastic.

Wonderful dinner: very nice restaurant and delicious dishes. specific that the menu is fixed, but it is certainly not a defect. Although the term is abused, I must say that it was an experience in the culinary tradition of the area. from the explanation of the ingredients, proudly underlining their own production, to the preparation on the moment of the borlenghi. visit to try the other specialties!

Experience surely to remember, hard to find a sin in everything I tried on Friday night. The Commission is proposing to the Council a proposal for a Council Directive on the approximation of the laws of the Member States relating to the approximation of the laws of the Member States relating to the approximation of the laws of the Member States relating to the approximation of the laws of the Member States relating to the approximation of the laws of the Member States relating to the approximation of the laws of the Member States relating to the approximation of the laws of the Member States. I'm going to eat some of these things and to finish English soup, cake tray, strawberries, digestives and coffee. a real explosion of gouits and flavors with excellent quality raw materials to which you can not remain indifferent. perfect organization and staff very kind and available large parking in a very characteristic location compliments to all staff....to the next very recommended to all.

I have lunch in the farm with fixed menu. It's just saying, all very good and delicate. many courses, not exaggerated, but I finished and I was satiated. the staff was very friendly and always helpful, brought every request quickly. 4 stars and not 5 because I expected something extra from the menu, outside the tagliatelle with mushrooms cultivated by them, the first dish of tortellini with cream and the second of tigelle and salami, did not impress me.

The location is really wonderful with views of the vineyards and the first hills!beautiful also the local and great service. the menu is fixed and always the same as the second but which often varies as soups: this time tortellini in fabulous broth and to follow tagliatelle with the sponges to frame! then tigelle accompanied by salami and various seasonings including an exceptional molten lard! The only sorrowful note is wine: we tried red, rose and white but one worse than the other! strange because white has always been scarce but lambrusco once was good!