Pizzeria De L'Ecluse - Castelnaudary

We had two 4 season pizza and we loved it! the crust is very thin and the tip is generous and tasty, the cheese is very good. the two youngs in the shop are really nice and they speak a very good English! highly recommended.

Without asking one of the best pizzas I've ever had. there are two basic ways to choose: the normal tomat base and the blanches. I decided to sink one of the latter with and it was from this world. the pizzas. cooked in a wood stove and the staff is very friendly. the service is also very fast, I only had to wait about 5 minutes until my finished. they can sit outside on one of their tables or if they want to be closer to the canal, there are a few picnic tables from the locks. a really beautiful location to enjoy the perfect pizza!

Christina pizza: closed (forever). pizza roberto: only with about 6 seats would have been pizza 1 km later cold. pizza du port: Wednesday closed. the restaurant halle (or similar) boasted an extensive pizza menu, but turned the six around 8.15 and said it was too late. we were of bad reviews of pizzeria de l 'ecluse, but were pleasantly surprised, very cheap, reasonable quality, mass of choice and huge portions. and beside the boot l 'ecluse is french for 'lock' as in canal du midi. seriously, after 8 o'clock in castelnaudary without a booking on Wednesday, is a bit nightmare. at least one works an appetit on the look for an evening meal.

We've known this place for several years. pizzas are good now, a change of owners has just taken place, for the moment the map is identical, and pizzas are always good.a see afterwards

Pizzas with burned pasta on the tower and missing limit filling on pizza! a tariff that does not reflect the quality of the products!!