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Contribuiți la feedbackRestaurant a few steps from the centre of castel morrone friendly and qualified staff for information on the menu Mediterranean cuisine with local products cold meats vegetables cheeses) to try
I was there for a baptism. really great food, good service. note painful parking. in case of events at the same time (a twenty car) there is no more place to park.
When we want to cut out a special moment, we go to lunch at the ducal crusher. warm welcome mixed with the Christmas climate made everything special. the good wine, some new dish, the flavors of tradition and the uniqueness of sweets have had the best on the rest. once again I discovered that good food of pietro and silvia is a lover and the palate is revitalized:compliments!
The context is really beautiful, from the feeling of returning back in time, an old renovated mill, maintaining the old stone of the mill that grinned the olives located in the center of the restaurant. the food with basic products of quality, the first that I chose was however without a definite taste, the half rings, while the rest, from the start to finish to the second excellent. In the end a note of merit I have to give it you have sweets, BUONISSIMI. honest price in , with bottles of wine from the cost of euro the account was full lunch. highly recommended. I forgot a choice of wines.
Suggestive place, great food, variety of menus remarkable and refined, staff very kind: a few times I felt at home in a restaurant and this is certainly one of the few times. experience to repeat as soon as possible
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