The Lodge Carmel Valley Ranch

We have been eating here for three days. the service was very good as we were large groups of 13-15 families with young children. we were.

Eating is excellent! I have made a terrible job to get pictures of everything, but what a great selection of local products and quality. the only reason I give it.

Oh, the staff is not efficient. they go out of the way to make sure we have an extraordinary time. beyond expectations. it must be nice to work.

The breakfast was fantastic! We tried the crabcakes, smoked salmon bagels, and French toast, and they were all incredibly delicious.

The food at this restaurant is amazing! I had the Winter's Catch and it was delicious. My boyfriend got the Wasabi Crusted Tuna and he loved it too. The food was incredibly fresh and one of the best dining experiences we've had. The server was attentive and knowledgeable, and the atmosphere was good. I highly recommend trying the local Joullian Cabernet Sauvignon if you enjoy red wine - it was delicious with a nice sweet hint. For dessert, my boyfriend had the Almond Joy and I had the carrot cheesecake, both were excellent. We also recommend trying the truffles. Overall, a very recommended restaurant!