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Contribuiți la feedbackWe just took goat yoghurt with berries at 2 euro. Very good and delicate, refreshing and very friendly staff.
Very friendly staff, delicious fruit yogurt
Spectacular place people at the hand very friendly / very good food. we stayed in 4 adults and 3 children we found from god surely we return for cheeses in January. The walk to get there is within reach of everyone, maybe a little less for those who want to go up with strollers.
To reach the farm it is necessary to walk a path in the mountains that, unless physical impediments, it is reachable from anyone who is willing to walk a half an hour around. However, the effort is rewarded because the farm offers the opportunity to experience a unique experience both for food and for the breathtaking panorama. The restaurant is family run. I was very impressed by the welcome of the owner, an exceptional hostess, with whom we talked about our beloved Sicily. Me and my friends enjoyed an open-air lunch by experimenting cold meats and cheeses, taragna polenta, braised and sweet (the sorbetto is a chicca because it is made of goat's milk and berries). Everything we ate was delicious! The wine of the house is also great. Delicious herb bitter. It was a rich and genuine lunch, which I hope to relive as soon as possible. Highly recommended.
Sunday lunch between the mountains, we took lazzoccheri, salumi and cake at the jogurt.. all homemade with tastes so genuine and natural! Absolutely recommended!