Shogun Japanese Restaurant - Canberra

The restaurant was a bit crowded and noisy, with slightly outdated decor. However, the food was delicious as it was cooked right in front of us on the teppanyaki grill. The chef even flipped eggs into the kids' mouths, which they absolutely loved.

Every time I come to Canberra, visiting this restaurant is a highlight. The atmosphere is pleasant, and the waitress was very polite and respectful. The food is excellent. I can't understand why this place isn't filled every night. Thank you to the chef for the delicious food and warm welcome.

We were a little disappointed to be informed that there were no oysters, lamb, or pork available. However, what we did end up choosing was excellent. Unfortunately, the service was not up to par. It was quite slow and the waitress seemed to be in a bad mood. Despite dining during the middle of the week with only three other occupied tables, we would have expected the service to be quicker.

A little crowded, Decor a little dated and noisy. But delicious food cooked right at Teppanyaki Grill in front of you. Chef tipped the egg into the children's mouth and they loved it

We were put down a bit as they advise us that they don't have oysters, lambs or pigs. But what we chose was perfect, but I can't say the same thing about the service. It was very slow and the waitress seemed a little on the creepy side. We have dined in the middle of the week, and there were only 3 other tables occupied, so we would have expected the service to be a bit faster.