Kopiku Cafe - Canberra

Update (Aug 2022:) this place is becoming more and more vegan-friendly. The vegan pizzas should die. They also make a Chycken Schnitzel Burger, vegan egg and bacon burger, and a large vegan breakfast with agitator 'egg', 'Bacon', sausages etc. Also small but delicious selection of vegan and gluten-free cakes. They also make vegan milkshakes. We love this place. The staff is very vegan friendly. It makes the best avocado smash with spinach and the most delicious mushrooms. The mushroom stack can also be vegan and is crawling. The nasi and mee goreng have vegan options and are huge portions. The vegan burger is great for those who like Portobello mushrooms as Patty (our favourite). Excellent hot chips and vegan salads. The coffee is also excellent. Try the protein balls. We usually avoid protein balls like the plague, but these are homemade and very tasty. Updated by previous rating on 2021-01-04

I recently visited a charming café in O'Connor that offers a variety of delicious vegan options. I tried the vegan pancakes and mushroom burgers, both of which were excellent. I particularly enjoyed the mushroom burger. The coffee served at the café is also top-notch.

We absolutely adore this restaurant. The staff is incredibly accommodating towards vegans. They serve up a fantastic avocado and spinach smash, as well as mouthwatering mushrooms. The mushroom stack, which can be made vegan, is a real standout dish. Both the nasi and mee goreng come with ample vegan options and are served in generous portions. The vegan burger, featuring a portobello mushroom patty, is a definite crowd-pleaser (and our personal favorite). Their hot chips and vegan salads are top-notch, and the coffee is also exceptional. Don't forget to try the homemade protein balls - even if you typically steer clear of them, these ones are truly delicious.

This café offers a variety of vegan options which are clearly labeled on the menu. I tried the pancakes and a coffee during my visit and will update my review if I try more items in the future.

[Original review] We adore this restaurant. The staff are incredibly friendly towards vegans. They serve the best avocado smash with spinach and the most delectable mushrooms. The mushroom stack can also be made vegan and is simply scrumptious. The nasi and mee goreng have vegan options and are generously sized portions. The vegan burger is a hit, especially for those who appreciate portobello mushrooms as the patty (our personal favorite). Their hot chips and vegan salads are excellent as well. And the coffee? Outstanding. Be sure to sample the homemade protein balls – we typically avoid protein balls, but these are surprisingly tasty. (Review updated on January 4, 2021)