Dal Matto - CAMPIGLIA MARITTIMA

Cute local...arriva maid defined boss maybe by the partner who lists us 2 first and then just let us notice that the rest of the menu is on a board put in a place that nn is noticed and without prices. We take noodles to ragù and noodles cacio and pepper, good the first but the noodles were an immangiabile sticky cluster. As a second we are advised a stew that we eat in two, a bottle of water half liter of house wine 47 euro...ps all without receipt A tip....nn put foot

Lunch. menu on the board without indicated prices. Tomato sauces were missing.. everything...the cool.. of July We were deviated on the first...a amatriciana of pomarola with cubes thrown them and pici raw with melted cheese.. for a price really to denounce. Not even a star restaurant. Absolutely to avoid

Zero assessment. Booked with The Fork and accepted. Next day cancelled by the refresher without explanation. Seriousness begins even before in the kitchen.

Local really loaded, small and well maintained. From outside it doesn't look great but I assure you that inside it is really nice. The wild boar ravioli really deserve, in three we ate them we were satisfied both for quantity and for quality. Grilled eaten in 2 because we were already full from the first (if you read my reviews you will understand well that I am a strong eater). Price aligned

As soon as we get honest, we burst out laughing. Please. It looks like the classic bar outside the station. All away the interior of the very nice restaurant. We are still waiting for bruschettes for the anitipasto, the mixed fry was not possible to order it because there was not the cook who does the seconds but for the rest nothing to say about eating.. the linguine of the brick to taste even if it seems more a mixture of ahead of the evening...however very tasty and good, we say great dish. but not treated a bit like everything! After a half quarrel between colleagues we understood how much to pay since we had booked with the fork with 20% at the cashier (who knows if just for this was not the cook for the second great evening spent in the family I don't know if I would recommend it, the place doesn't make much want. At this point I close with a joke. You know what? Maybe and who goes