Casa De Los Murmullos - Campeche

Todo una experiencia gastronomica e historia. Solo un grupo se recibe por dia. Reservacion 3 a 4 semanas antes para fin de semana.

Acudí a la dirección que consta en internet y estaba cerrado. Una persona de un comercio aledaño, me informó S que este lugar es muuuy privado y debes hacer reservación. Con eso se me quitaron las ganas de regresar.

Incredibly amazing! So an amazing experience! The house is beautiful, the food is delicious, and the whole is so unforgettable. We had Macaroons with xcatische Chilis, the best calfsal Wellington I ever had, a delicious and very unusual soft crab with black rekado, financiers and caramelized oranges and chocolate mousses. The house is worth visiting, the furniture and decor is a beautiful combination of very French inspired pieces and regional antiques.

El mejor sitio que he visitado impactante ver sus interiores , es maravilloso

Visit Campeche on our Bucket list a visit to Casa De Los Murmillos for their exclusive culinary experience. The experience surpassed our expectations of the moment we reached the door, in a house in the historic center of Campeche we were welcomed by the chef Patrick Cros in a very friendly and professional way in a cozy ambience. The 7-course menu was, as you can expect from a cook on this level, full of culinary surprises and delicious flavors. The wine pairing they offered us with this seven course menu was excellent to take us on a tasting of Mexican wine (white and red) to French red wine for our main course (lamb) and completion with licor and coffee. The price for this seven course menu with wine pairing was totally worth this excellent experience and they deserve the reputation that have won over the years. Our appreciation for Patrick Clos and his team. Very recommended!!!