Tropical Filo - Calella

We ate at this restaurant twice because we loved the food so much! The Tapas was really good and we were lucky enough to try a little bit of each, which included Octapus and Mussels. My two children, who are fussy eaters had a wide selection to choose from ordered Pizza, Spagetti Carbonara and Lasagne, which they had no problems finishing on both occasions. This friendly restaurant suits couples or families their food is prepared and presented well and the restaurant is definitely a must if your staying in Calella.

Had a late lunch here on our last day, a very fine seafood tagliatelli, potato bravas and two glasses of Ribiero del Douro. The owner is an Italian and quite charming which makes for a lovely dining experience.My only regret is that we did not find it earlier in the holiday.

Lovely meal and very friendly owners. The ravioli was outstanding and the paella looked amazing I didn't have because i had it for dinner would have gone back to have it but they were closed Monday and homeward bound Tuesday morning. Passionate about both wine and food .

My girlfriend and I visited Calella last summer, and my experience with Tropical Filo still brings back mouth-watering memories. The pizza was simply fantastic. We ended up spending most evenings trying out all the different items on the menu, and service was always excellent. The waiter was the friendliest person we met the whole trip, and we still talk about our evenings there, almost a year later. 10/10 would recommend whole-heartedly. Expect a wonderful atmosphere.

My wife and I had a diner on a Saturday evening (10-09-2016). We were the first to sit down, but the place looked very nice. We were welcomed by our host and were given very good advice and explanation about the wine, and the food. Usually the portions in an Italian restaurant are quite big, and I don't like to waste food so asked about the portions to make sure we didn't over order. The advice we got was spot on. We got a complementary dish of olives which were very nice. The tapas we had as a started were very nice (clams or in Italian Vongole and pincho's, pork in a curry), followed by a spaghetti carbonare and a linguini mairnara. This was freshly made. The pasta dishes were extremely nice and normal portions. The atmosphere was great, our host was very nice and made us feel very welcome. The price/quality is well balanced in the favour of the customer. When you arrive and see empty tables, don't walk away, just sit down, you will definitely enjoy your diner. We shall definitely return before we go home.