El Torr - Cairo

El Torr’s approach is a focus on providing high-quality versions of local street food dishes in a beautiful restaurant environment for just a small brand-up over street food prices. unfortunately I was not able to visit for Dine-in, but I got the delivery a few times from her zamalek location. their employees who use their Instagram account were friendly enough to answer my request (in English) who was looking for confirmation of what items were vegan. in the round is everything that is not obvious non-vegan is safe, including the lens soup that can sometimes have milk or meat bouillon in it in other restaurants. I was a huge fan of the Indian-spissed ful, which was one of the most unique taking on ful I during in Egypt (and believe me, I ate much great.) the stuffed ta’amiya mates are the one to go away, and their Harissa sauce is in the did vegan. I also recommend the vegan hawashi, but they can skip the vegan juices that tasted like a fairly normal bean wrap for me. fine, but nothing special, and the packaging means that they are missing on the excellent baladi brot the sandwiches come. the “Fava nuts” are crispy roasted wide beans. if they have ever been in Thailand, they think of the wide beans that they would get in bags at 7-Eleven, but these are a little less oily and come in a series of all-vegan aromen! they were not for delivery when I ordered, but they can grab them in the gourment Egyptian food business in zamalek, which is a good place-free for the vegan. the only thing that kept me from the ordering of el torr often and more of her eating was that she always appeared so busy on talabat, so much luck to get an order in every time around the dinner hours. overall they are a great option for anyone who confirmed vegan-friendly options of local cuisine!