Berta's Salvadoran Kitchen - Burien

This place is an absolute treasure! Although they offer an extensive menu, I couldn't resist trying their pupusas. They come in various delectable fillings like pork and cheese, shrimp, loroco, spinach and jalapeño, and more, all priced at a reasonable $4 each. Served piping hot and freshly made, they are accompanied by a side of flavorful red salsa and curtido. I had three pupusas, which made for a good dinner portion. With tax and tip, the total bill was less than $15. Additionally, their horchata is delicious, and there's plenty of parking in the lot out front.Vegetarian options: Vegetarian pupusas (jalapeno, spinach, cheese, loroco)Parking: Parking lot out front

Berta's makes such good bananas, and the pupusas are great! I honestly haven't ordered anything else because the pupusas are so good.Vegetarian options: The fried plantains and the cheese pupusas are excellent.Kid-friendliness: Very chill, sitting with the kids and eating pupusas is a good afternoon thing to do. There's technically a bar, but the family seating is on the other side.

The service was excellent, the food was great. I had chicken in a cream sauce. It was full of great flavor.Food: 5/5

This was my first time ever having Salvadoran food and it was delicious. They did not disappoint. I’m glad I finally checked this place out. I had the fried tilapia and it came with rice and a salad-I loved everything about it and the fish was huge! I also got a chicken and cheese pupusa-I’ve never had pupusas before but it’s not really my jam. It was okay.The customer service could be a bit better and more welcoming. And the walls could be wiped down or cleaned a little to improve the cleanliness. I ordered take out and I don’t think I’d ever dine in here.Otherwise, I’m sure I’ll be back for the fish.

Every time I go it's such a warm and welcoming experience. Berta (on the right) is the owner and works with her niece (on the left). A woman owned, Salvadorian owned staple of the community with DELICIOUS food and generous portions ?Food: 5/5