The Diner at Sugar Hill - Buford

This is a very nice place where the service was absolutely amazing from the moment that we arrived the waitress was very friendly and brought us a fresh

RUDE Managers and deceptive pricingI rated as 1 star as there is no option for less.

The menu was lacking and the prices were too high Ended up eating an appetizer and an order of fries. Likely not to return.

Stopped here to grab dinner and wasn't disappointed. Had the Surf and turf and the steak and shrimp were well prepared and very tasty. Steak was a decent cut a little fatty and cooked a little past my request but to be fair I did eat after the shrimp andit will continue to cook as it was served piping hot! All in all tasted great. My wife ordered the Chicken Carbonara and it wastender and cheesy and tasted amazing, liked it more then my steak. She ordered with vegetables vs noodles. Never had this waybefore but again was quite good. Waitress was super attentive and kept the soda refills coming and made sure all was to ourliking. Would visit here again.

The lasagna was good it had plenty of meat in it however it needs extra marinara sauce. Once I ask for a side marinara sauce I was told I would have to buy a side of bread in order to get marinara sauce at $2.95. I order the marinara sauce and was lessthan 2 ounces. 2nd meal: Daily special fried pork chop two sides. The fried pork chop was great the two sides were sautéedspinach and they?re red skin mashed potatoes. The Redskin mashed potatoes were OK the side of white gravy made them better. Thesauté spinach was very bland and no flavor. Cocktail: The Long Island iced tea was very good Restroom If you have to use therestroom I would suggest you do so before getting here. I?m driving to QT to use the bathroom