Chop Block Grill - Brooksville

The service was good, and the hamburgers were cooked properly. The prices were reasonable, but they really need to adjust the grill heat so they don’t overcook the burgers! According to those who didn’t order hamburgers, their meals were quite tasty. I’m not sure about their exact dishes, but one was fish and the other was a shrimp salad, if I recall correctly. I know both diners enjoyed their meals.

I was pleasantly surprised by how beautiful the restaurant was, which was quite different from what I expected from the outside. My waiter, Heath, was friendly, professional, and attentive. Since I had some time to spare before a meeting and was dining alone, I really enjoyed the lovely interior. I ordered the French onion soup and the backyard burger. I prefer my burger cooked medium pink in the center, but it was still juicy and flavorful. The rosemary fries were not overly salty, though they could have been a bit saltier; I appreciated that they were thinly sliced and served fresh. Unfortunately, I was too full to try any dessert.

We found this hidden gem, to us, by chance! Be prepared for a fine dining experience and gourmet food! Our server was amazing, she explained the menu, the wines, and expected wait as our main course was prepared! We started with appetizers of coconut shrimp and Cuban egg rolls! Both are large portions for two and truly amazing! I wish I would have taken a picture of them! Then we had the clam chowder and Cesar salads. The chowder will satisfy anyone from the northeast! Thick base, with lots of clams and excellent flavor! The salads were great with large peices of thinly sliced cheese and plenty of dressing! For the main course we had Mahi Mahi and the Bourguignon Pork. We were both beyond satisfied with the large portions and amazing flavor! The pork was cooked to perfection and the fish was seasoned perfectly! The owner/chef (Eric) personally came out to check on us during the meal! If you want fine dining at a reasonable price, try this place! Reservations are highly recommended, but we were seated immediately as walk-ins! We were dressed very casual!

Absolutely amazing food! Waitress was great and very attentive. Chef came out to check on us. Cuban egg rolls were delicious. The salmon crab roulede was out of this world! My favorite seafood entrée by far! We loved it so much we went back the next week. My husband?s steak was perfectly cooked. Love this place!

Absolutely delicious! We went to a Friday and were lucky we were there early enough to get a table. We have been advised that they prefer reservations. I have the fresh Mahi with Pina Colada rice and asparagus. It was delicious! My friend got the Cajun chicken alfredo, which was also a great choice. We took the waiter recommendation when finished with a common lemonecello cake that was light and refreshing. In any case, look forward to our next meal here!