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Contribuiți la feedbackThe interior and exterior are decorated in an unusual manner, reservations are required, and you can only book by phone (no walk-ups), but those quirks don't really matter because they serve the freshest, most delicious Italian food in NYC.
10/10, local small business that truly never disappoints, great service, amazing pasta, my wife and I will continue to be your biggest fans!
So so good! Had the boar shoulder... To die for! And the ribs to start. Charred Broccolini on the side. Little weird with the plastic silverware and paper cups/plates. Covid is mostly over in Bushwick, so not sure what the deal is. Taking a star for that. Hope they get back to 'normal ' soon.
I really enjoyed the ribs for starters. Fell right off the bone! Also, the pasta was refreshing and experimental with different flavors. Squid ink pasta was the move. If you want to drink you'll need to visit a bodega and BYOB.Get a reservation!
Bring your favourite drinks and they will make you perfect dinner can’t wait to come back!