La Voile - Brookline

I used to love this restaurant, but since this year, the food quality dropped a lot! I ordered Le confit, they served duck breast to me. BTW, I found a dirty hair in my onion soup, never come back again.

A bit of a disappointment. The French onion soup and foie gras was nice, but the bread was cold and tough, and the duck breast was dry and flavourless.

One of the best French Restaurant in Mass. I love their their French Onion Soup, La Charcuterie, Le Saumon Fume, La Terrine, Le Canard, La Mousse au Chololat and everything else I have ate so far. I strongly recommend this place if you are a fan of French Cuisine.

Excellent French restaurant with a cosy seating arrangement inside and staff who are more than happy to help you make great choices. The duck confit was excellent. As was the snail and cod. The roasted beet salad was excellent. Desserts were a treat in themselves with the sorbet, the mousse and tarte tatin all being good but the l?ile flotante was a little floating island of sheer joy and simplicity! The wines suggested by our server paired exceptionally well with our meal. The duck breast was OK and same with the chicken liver pate not bad but the others were all stand out good. One last word any restaurant that serves olive bread like the ones these guys do cannot get anything but a 5 star rating!!!

I like this restaurant. I have been to their sister restaurant in Backbay and had a great experience. I enjoyed their food and wines. The waiter was very nice and friendly. The wine he suggested was good pairing with my dinner. I recommend this place.