Kamiza Japanese Cuisine - Meniu complet

20x Chef's Choice Assorted Sashimi, and 1x Shrimp Tempura Maki. Served with Miso Soup.

Japanese Pickled Radish.

3x Tuna Nigiri, 3x Salmon Nigiri, 3x Yellowtail Nigiri, 1x Shrimp Tempura Maki. Served with Miso Soup.

Tuna, cucumber and spicy mayo.

Shrimp tempura, cucumber, tobiko and spicy mayo.

Salmon, cucumber and avocado.

Crabmeat, cucumber and avocado.

Chef's Choice Raw Fish Fillets Served Over a Bed of Sushi Rice. Served with Miso Soup.

10x Chef's Choice Assorted Nigiri, and 1x Shrimp Tempura Maki. Served with Miso Soup.

8x Chef's Choice Assorted Nigiri, 20x Chef's Choice Assorted Sashimi, 1x Shrimp Tempura Maki, and 1x Spicy Tuna Maki. Served with Miso Soup.

Avocado, Asparagus, and Cucumber.

Sweet Potato Tempura, Cream Cheese, and Avocado.

Spicy Tuna Maki, Spicy King Salmon Maki, and Spicy Super White Tuna Maki. Served with Miso Soup.

Soybean, seaweed, tofu and scallion.

4x Salmon Nigiri, 6x Salmon Sashimi, and 1x Spicy Salmon Maki. Served with Miso Soup.

Raw Tuna Fillets Served Over a Bed of Sushi Rice. Served with Miso Soup.

Grilled Eel Fillets Served Over a Bed of Sushi Rice. Served with Miso Soup.

Raw Salmon Fillets Served Over a Bed of Sushi Rice. Served with Miso Soup.

1x Avocado Cucumber Maki, 1x Sweet Potato Maki, and 1x Garden Maki. Served with Miso Soup.

Mixed Vegetables Served with House Ginger Dressing.

Raw Salmon Fillets Served Over Mixed Vegetables and Spicy Mayo.

Raw Tuna Fillets Served Over Mixed Vegetables and Spicy Mayo.

Served with crabmeat, cucumber, tobiko and mayo.

Boiled soy beans with salt.

Crabmeat and avocado wrapped in cucumber served with ponzu sauce.

Thinly sliced seared tuna with ponzu sauce.

Tuna, salmon, white tuna and ebi.

Tuna, salmon and white tuna.

Steamed chicken dumpling.

Tuna mixed with cucumber, avocado, crabmeat, tobiko, tempura flakes, mango and spicy mayo.

Steamed or Fried Shrimp Dumplings.

Filled with cream cheese, crab meat and onion.

Crispy Deep Fried Vegetable Rolls.

Steamed or Fried. With Choice of Chicken or Vegetable Filling.

Crabmeat, Cream Cheese, and Onion Filling.

Crabmeat, tobiko, and avocado wrapped in cucumber served with ponzu sauce.

Soybean in pod.

Miso Soup Served with 3 Chicken Dumplings.

Avocado, Cucumber, and Carrot.

5x Chef's Choice Nigiri and 1x Spicy Tuna Maki. Served with Miso Soup.

Pickled radish.

Spicy Tuna Maki, California Maki, and Shrimp Tempura Maki. Served with Miso Soup.

4x Tuna Nigiri, 6x Tuna Sashimi, and 1x Spicy Tuna Maki. Served with Miso Soup.

Miso soup with assorted seafood and egg.

Served with spicy mayo.

Served with ginger dressing.

Octopus, scallop, tobiko, crabmeat, lettuce and mayo.

Cooked scallop, tobiko and spicy mayo.

Soft shell crab, cucumber, tobiko and spicy mayo.

Eel, cucumber and avocado.

Salmon, cucumber and spicy mayo.

Cucumber, avocado and lettuce.

Yellow tail and scallion.

Fatty tuna and scallion.

Smoked salmon, cucumber and avocado.

Cooked salmon, cucumber and spicy mayo.

Crabmeat.

Pickled plum, cucumber and shiso leaf.

Egg omelet.

Yellow-tail, cucumber and spicy mayo.

Tuna.

Salmon.

Octopus.

5x Chef's Choice Nigiri and 1x Spicy Salmon Maki. Served with Miso Soup.

Salmon.

Squid.

Cooked shrimp.

Tuna.

Mackerel.

Yellow-tail.

Tuna belly.

Flying fish roe.

Red snapper.

Eel.

Sweet shrimp.

Egg omelet.

Surf clam.

Salmon roe.

Smelt roe.

Fried bean curd.

Quail egg.

Quaill egg.

Smelt roe.

Scallop.