Happy Hibachi - Brookfield

Terrible, food seemed stale or leftover. Small portion practically no meat. Staff had attitude, like they were doing you a favor by serving us.

The food was surprisingly good it's all fresh and made to order. They also do an excellent job of keeping the interior clean. The only thing that would make me think twice about going back would be the environmental impact of a meal there. The utensils are plastic and wrapped in plastic, the meals come in plastic containers with plastic lids, and there's no recycling bin despite the fact that all drinks are in bottles/cans. Some quick fixes: add some recycling and let people opt for paper containers.

I never gave a negative review to a place but I can't help myself for what I just ordered from Hibachi King. The place is nice and clean, service was decent but the food was not. I ordered the Shrimp and the steak both hibachi style, I would say it was inedible that I ended up threw them away which I do not normally do. The shrimp was not fresh, you can tell it had the fishy taste and the steak tasted sour when you bite into it. I understand that the business has been tough with the pandemic but serving old meat and seafood, it's just gonna make it tougher for customers to return. Overall, I wish them luck.

Grabbed a quick dinner for a family of four and everything was delicious and fresh. Between all of us we tried chicken, steak, tofu and shrimp. They have Gluten-Free options which is a must for us.

Very clean area next to Dunkin donuts. Order burger and fries but to much juice weak the bunn leaving me a mess. Other than that fine plenty parking space .