Ann Tony's - BRONX

This place is amazing. Home made sauce, great pasta. I never eat meatballs out , but these were like mom made. I highly recommend it.

We came for a Sunday evening dinner and the food couldn’t have been better. We received superb attention by the waitstaff and our evening meal was perfect! Always a great stop for a great meal!

15 Adults and 4 children showed up with out a reservation after a Family wake and we were accommodated with Excellence. Fast service, hot food, every order correct and wonderful cheerful hospitality after a sad say. Fresh crispy bread, good quality olive oil on every table. Nice light fresh tomato sauce, no handed seasoning... All around a great experience and excellent fast service from everyone. Good value, food portion size to cost. 5 Well deserved stars.

The owners of Ann Tony's Restaurant pride themselves in treating their customers like family, and they do it with aplomb. The atmosphere is comforting and the staff is welcoming and gracious. But the food (the FOOD! is sensational. The restaurant is located in a favorite neighborhood, Little Italy the Bronx. Here, the streets are lined with excellent Italian restaurants, a farmers' market, ethnic stores; locals of all ages speak Italian, and a visitor is apt to feel that they are somewhere other than New York. Ann Tony's menu tells the story of their establishment. Since 1927, the restaurant has been handed down from one generation to the next, and I declare you can feel (and taste the history. When trying a new Italian restaurant, we tend to order at least a sampling of the more traditional dishes (a marsala, a Bolognese, a parmigiana to make a comparison with similar restaurants, and with our own Italian gourmet cooking. Here we enjoyed the cold antipasto (prosciutto, mozzarella, sopressata, provolone garnished with cucumber, olives oil vinegar , and the clams casino (stuffed with bacon and roasted peppers . An entree was the Veal Chicken Rollatini Combo (cutlets of each stuffed with prosciutto and mozzarella, served in a Marsala mushroom sauce. Wonderfully delicious! (In fact, I'm fairly sure that a little tear rolled down my cheek after the first bite... Fresh ingredients perfectly prepared with just the right amount of gravy. We look forward to dining here again on one of our regular trips to this unique and special borough of Manhattan.

This was one of the best Italian meals I have eaten in a long time!! Growing up Italian, we all tend to be critics about Italian foods. We loved the staff and the ambience. We will definitely make the trip in from Connecticut again!!