Tannat - Broad Channel

This has been a wonderful neighborhood place for unique wines and friendship. The owners are moving on to their next adventure, and a friend is assuming ownership of the location.

Sorry to hear the place is closing down but with your price, service management you lasted way to long better luck next place you go and hope you lower your price, give more food for the price and Change management.

Full On Promises, Empty on Everything Else. We paid $100 for a comically small amount of food. I honestly thought experiences like the one we had here only happened in sitcoms. The gazpacho was so tart as to be inedible, the duck “drumettes” were a single cracker topped with scraps of meat, and nearly everything was overwhelmingly acidic. For a “tasting menu,” all we tasted was sour. The owner apparently makes a habit of responding passive/aggressively to negative reviews, talking about the “d … – show

Great, fresh ingredients, assembled and presented with thought and care. Loved the flavors, the waitstaff was pleasant and engaged. As with excellent food that’s well-prepared, it’s not inexpensive, and portions are modest — which is honestly fine for most of us on most days. But if you’re coming here starving, you’ll need to order multiple dishes. Would come back. (Note, the dish is my artful arrangement of a few of their homemade pickled veggies on their colorful plate, NOT an actual item you … – show

Nice little eatery with a great wine selection. We had the farm to table pizza along with the burrata and were very pleased! We’ve been looking for a new wine bar and this may just be it.