Dain Korea - Bristol, City of

The chicken dumpling starter was quite good, though not exceptional. Apart from that, the mains were expensive, not very tasty and had very niggardly meat content. The belly pork was more akin just to bits of bacon, whilst my companion's pork bibimbap had hardly any meat in it at all. Won't go again.

We visited in an early January lunch time, only the two of us and a student in another table. All the food were very mediocre, when we started to think the pork bibimbap was quite good, the rice was piping hot but when we put the pork in the mouth, they were fridge cold, so just ate the rice without the pork. When we mentioned it after paying, the server said, the pork was precooked and stored in the fridge, they forgot to warm it up before putting them on the rice.

Free BYO, but have a couple of beers available. Food was a really interesting range of flavours many familiar, some not. Decent portions, well presented. Felt slightly expensive for more of a cafe than a restaurant, but was happy with value at the end of the day.

Lovely delicious food and service! Think it's change it's name now to Seol but same establishment. Korean spicy chicken especially tasty. Atmosphere could do with attention though as a bit too basic.

A group of us ate here last month. The group consisted of vegetarians , meat eaters and myself who at the time was followed a vegan diet. Everyone of us was pleased with the dishes we chose and the complimentary kimchi and salads. I am looking forward to returning again !