New Farm Fish Cafe - Brisbane

4.25 nice ambiance and friendly and energetic staff. We tried the: Calamari delicious, wasn't too oily and was seasoned well Prosciutto Pizza can't go wrong with it but nothing spectacular Tartufo Pizza was quite soggy in the middle but overall enjoyable Linguine all'Astice quite oily, linguine was cooked well and dish was flavourful Pannacotta Nice and light with a good balance, highly recommend Tiramisu bit too much cream for my liking but was still delightful

Nice ambience to this place. Its busy, even on a weekday. The staff are quite nice, professional and polite. The wait times were reasonable to get seated. The wait times for the food to arrive was a bit on the larger end. Bear in mind it was during a busy period. The vegetarian options are quite limited but they can take the meat out of the dishes to suit your dietary needs. Cocktails were alright too. On the pricier side though but we loved the 2x wood fired pizzas and 2x pastas.. Was quite good.

One of the best Italian restaurants in Australia. We’ve eaten Italian all over the world, including in Italy, and becofino was beyond superb. Incredible fresh flavours and real real real Italian pizza. All staff are Italian and the service is absolutely excellent. And the prices are also fantastic.

Such an Italian atmosphere The pizza was amazing Friendly and energetic staff, All the food and staff plus the nice view of the neighbourhood made a lovely night for us.

Service was ridiculously good and only outdone by the quality of the food. The Pappardelle al Ragù d’Anatra and the Linguine con Granchio were unbelievably good. The Polpo alla Griglia was a great choice for an entree. We will be back.