Bourbon Street Brisbane

Bourbon Street was a vibrant dining destination, especially on a Friday night with a bustling after-work crowd. The service was attentive and the food was excellent, offering a wide variety of options to choose from. We would definitely return. The jazz music was a wonderful addition, enhancing the overall atmosphere.

We had a lovely outdoor table, but we had to move inside because the noise from the smokers and the smoke drifting our way were quite bothersome, especially during dinner. Thankfully, the transition indoors was smooth. The service and food were excellent!

We enjoyed a catch-up dinner for three at an outdoor table, and the food was absolutely fantastic and fresh—no complaints there! It would be nice to have a light beer on tap, especially since some of us were driving. There was one dish that was overlooked, but they quickly prioritized it for us, and it arrived just in time. The service was attentive and friendly. The tables were quite close together, which made it a bit uncomfortable when a larger group sat next to us. Overall, it was a wonderful dining experience, and I would definitely recommend it!

Chose the restaurant as it was only a 10 minute walk to QPAC but were bitterly disappointed. After waiting for over an hour for our food the waitress said when asked that the order had not been placed in the kitchen. When the meal finally arrived..we had 5 minutes to eat it and run. We will never be back to this restaurant.

Fun theme and great wholesome food. Unfortunately the Bourbon Lager ran out five minutes before our order, perhaps the beer list could feature some more American beers but a Budweiser is usually ok. The dishes are really big don’t worry about going away hungry! The beef brisket was great, I adored my buttermilk fried chicken which was accompanied with Sweet potato mash and a wonderful salad with pecans. If you have the space left, don’t miss out on the dessert with fried bananas in rum. Would recommend this restaurant for most occasions.