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Contribuiți la feedbackThe Pasta Carbonara was particularly delicious, with perfectly cooked al dente pasta, well-seasoned, salty bacon, and plenty of mushrooms. The portion sizes for all our meals were generous and very filling. The Beef ribs were a standout dish, as you can see in the photo. One thing to note is that there is a 15% surcharge for public holidays at this restaurant. Overall, we had a great experience and will definitely be returning. The food was excellent, the service was quick (we arrived early to avoid the lunch rush), and the prices were reasonable despite the surcharge.
When we go out with our friend we usually end up at the Beach House Bar Grill because of their cheap and good menu and the large amount of seating. We usually go for dinner so when we went to this new one at lunch I decided to get the lunch special spaghetti and a pot of tea. The food came out almost instantly it seemed and the spaghetti was great. The portion was also small so I could actually finish it all but I was still pretty full by the end. The service was friendly at the counter and the self serve for cutlery and such was easily accessible.
Have eaten here a few times now. My husband loves it (he is definitely not a fussy eater). He always gets the pulled pork burger. I think it is strange as the pork is always hard cold. The serving size varies on when you go.<br/ <br/ The outside tables are a bit close together so someone in a wheel chair or with a pram may have difficulties.<br/ <br/ It's one of the only places I would eat it Orion. Nothing else around the area is good.
Took the family here tonight after the kids finished playing. There are 2 entrances to this place, the roadside and the food precinct entrance with seats and tables outside the establishment.<br/ <br/ We sat down on the outside table on the food precinct side. Tried to talk to one of the waiting staff to try and give our order but we were ignored. We thought, we must have to go inside to order. If you come in from the food precinct entrance the order counter is on the other end near.<br/ <br/ We ordered spaghetti bolognaise for the kids, seafood platter for the wife and pork belly for me.<br/ <br/ My daughter is a fuzzy eater and needless to say she liked the bolognaise. Didn't have the chance to taste it, as the kids finished it. So if anything I would say the bolognaise must be good.<br/ <br/ Seafood plate had fish, chips, prawn balls, scallop balls, calamari with salad on the side. The fish was ok, the batter was crunchy and the fish was soft in the middle. The chips were crunchy and very tasty. The prawn and scallop balls was very good. It had a very crunchy batter and the prawn and scallops was hot inside but not rubbery. The calamari was what failed the dish. Not sure if it was undercooked but it was very chalky.<br/ <br/ The pork belly was great. The crackling strips were crunchy and it was not salty or bitter. The gravy underneath was nice, it wasn't lumpy and it had a nice consistency. The vegetables were perfect, it wasn't overcooked so it wasn't very mushy. The greens on top of the pork belly was divine as well. The pork belly itself was very soft and tender and very tasty. The only fault I can see is that there is only one small slice of pork belly. Maybe okay for lunch but for dinner, you definitely will still be hungry.<br/ <br/ Overall, a few improvements, however, will recommend this as I definitely will come back with the family to try the other menu items.
The Beach House in Springfield does a great job of offering a relaxed, family-friendly dining experience in the area. The portions are generous, perfect for those with a big appetite, and the staff are welcoming and great with kids. They often have specials, making it a good value for the price.
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