Il Forno Di Ciccio - Recenzii

Every time I get back to Brindisi I can't stop by Ciccio to take a wheel to the tomato with olives and a speck wheel and cheese for my children. The focacce are...

What to say, if you're not toast and you don't know it, you have to stop. More expensive than the average toast, however, allows a high quality and a lot of cho...

I've been... since birth! Great! From the muffins to the bread but especially the focaccias with tomato or potatoes! Squisite ... good Ciccio and good Claudio a...

Here you can find many bread specialties prepared with various kamut flours, durum wheat, cereals etc. delicious focacce, simple or stuffed and typical products...

I spend a lot of time, quality is indisputable, unfortunately I often find myself paying more than I expected, even if at the first bite you forget about the wa...

In Brindisi, Good Morning starts in the morning... Suspended breakfast, offered by Gianluca, a baker as good as bread. Highly recommended.

Very welcoming place and polite staff, very kind and helpful owner he wanted to give me some biscuits :

Always excellent as care in the choice of raw materials and variety of products

If you want to eat bread, you have to go to Ciccio's.... Go... Go...

Apple pie and Lecce lace

Toast to the good morning you see from the morning. . suspended breakfast, offered by the yellow baker as good as bread. highly recommended.