Terre A Terre - Brighton

The restaurant was able to cater to my gluten-free dietary restrictions and all the dishes were tasty. They even had a gluten-free cake available for dessert!

I highly recommend this vegetarian restaurant as they offer a wide selection of naturally gluten-free options for appetizers, entrees, and desserts. They also have the ability to make other dishes gluten-free upon request. The menu is priced at 34.5€ and the staff is friendly, informative about gluten issues, and eager to help.

The way to war was down in brighton for shopping with my family. had heard some good things about this and thought to try it. absolutely loved the place amazing service with delicious fusion food from all over the world. a must.

Brighton, you're exaggerating me. I still can't survive how much has changed in this city over the last few years and I can't expect to explore more of it. as part of our discovery journey in brighton we ended in a vegetarian restaurant (or because I am) with a huge four-stage afternoon tea. terre à terre began in 1993 by amanda powley and philip taylor. both classically trained chefs have created a truly unique and wonderful meat-free cooking environment that serves food as ethical and sustainable as possible. honestly, if I had closed my eyes during the meal, I would not have guessed that it was vegetarian, sometimes I could not yet come over the rich, fleshy and general deep. this is the afternoon with tumble and goes a tasty with a glass fizz or two (or three)

For new yorkers who are not familiar with brighton, remember how the hamptons meet the jersey shore with a good help from brooklyn on the summit. there are chic old Georgian houses, a sticky pier, clubs pump electronic beats and vintage clothing stores all somehow effortlessly coexist. and a rocky beach. Yes, don't come to the narrowlands to go to the beach. but what I was most excited about was eating. here the “Brooklyn”-Aspekt radiates with many fantastic bakeries and vegetarian restaurants. terre a terre falls into the last category and deserves try status for food, vegetarian or not.