Anita's Place At Boston's - Bremerton

New property. superior eating. I would make a picture of my eating, but I ate it as fast as I had no time. new again! also the pizza basket that runs the show was cool as frick. I have the remains of what a delicious meal on the way.

TL;DR: once decent, now even better. also: the hours, the Google reports are wrong. they are open on Sundays. I like the old boston is a lot. the personal was amazing; the pizza was disappointing, but consistent; hot sands were nothing amazing, but tasty and also consistent. let me add that it is very difficult for everyone to make a pizza I would ever like to see again. but above all the old boston stromboli(!) the new boston advanced the stromboli and that makes me so happy. the stromboli is now even better! first it is almost impossible to find stromboli in the region seattle, much less a passable stromboli. old boston had a consistent stromboli. tasting, a touch on the dry side, but reliable decent. new boston has solved the game. the stromboli is now beautiful golden, perfectly filled and very well balanced. there is no dryness to find in the new stromboli of boston. in stromboli there are meatballs. I don't remember meatballs yet, but that was up because they're fucking good meatballs. please tell me, this is what goes in the meatball sub! in view of the improvement of the stromboli, I look forward to their other menu offers. the interior is now much more cozy. there is a selection of books near tables and waiting areas, books that I actually want to pick up and read. there were three people who worked in the restaurant and they were all very friendly and professional. I enjoy the changes that have been made so far and will go back for more.

Great food! I ordered the calzone filled with ricotta, mozzarella, mushrooms, and sun-dried tomatoes. At first, I thought it was a bit small, but once I started eating, I found it quite filling. The mushrooms were beautiful and fresh, and there was a delightful mix of flavors in every bite. The marinara dipping sauce was incredibly fresh and thick, making it easy to scoop up with a fork. Additionally, the salad was a lovely surprise, packed with fresh ingredients. Don't be deterred by the raw vegetables in the salad; they were easy to pick out for a satisfying bite.

The calzone is quite large and not overly greasy, filled with plenty of tasty ingredients. The marinara sauce served with it is also delicious. The service for take-out orders is really friendly and attentive.

Without a doubt, this was the best pizza I’ve ever tasted. I visited last night with my sister and her husband, and we ordered a classic sausage and mushroom pizza. The sausage was just right, the mushrooms were incredibly fresh, and the sauce and cheese melded together like a beautiful harmony. The crust was thin and crispy, the perfect base for the delicious toppings. We kept eating even after we were full because we couldn’t bear to waste a single bite of this heavenly meal. The staff was friendly and attentive, the atmosphere was becoming warm and inviting, and the overall experience was superb. I’ve had countless pizzas throughout my life, but last night at Anita's, I had what I can confidently say was the BEST PIZZA I’VE EVER HAD.