Municipio Donato Egidio Di Giorgio

We went there for a weekday dinner. There are many tables in the garden, just in front of the old town hall. That's why they have called the restaurant Municipio. The service is very attentive, the patron goes round the table to give advice or just to have some small talk. You always have the feeling that the patron is really interested in the needs of his customers. Sure, he has to, because nobody passes just by in the outskirts of Bremen. And he is right. There are numerous regular customers who come here to enjoy good quality Italian food. We tried dishes beside the standard pizza and pasta and we were happy with our choice. The wines are customer friendly priced. We will definitely come again.

Meant as a compliment but at the same time it ' 's not a pizzeria! Located in the old townhall this restaurant is top in Italian Food. The service adds to the atmosphere: older Italian waiters having fun and doing an excellent job! Highly advisable!

The first visit was marked by misunderstandings that have not stopped us to take a second. short: how came into this was locally crowded tonight (in the other night). the aladin had not yet opened, we did not want to stand in front of the door there in the cold. right on the left side in the municipio is a bar area with high tables and chairs. I just asked if you had to get the drinks yourself. in this area, it didn't seem to me. I have to answer that I had just hired myself and that you are not so fast. ende mai visited the aladin again and we were in the idyllic outside the old rat house shortly before 21.00. everywhere we dreamed and asked if we would close. No, we have tickets and ordered two glasses pinotgrigio. my companion and I ordered the pennette arrabiata. After the friendly service power has set a little broth and criminal butter, we could enjoy the atmosphere. on this summer evening you can sit well in the park-like gastronomic garden. the trees radiated and tee glasses on the tables, of which, as I said, were only few occupied. after approx. 20 minutes our dish came to the table. very hot and with parmesan bestreuted it looked delicious. his name also made it venerable because it was really sharp. after some forks, however, the palate becomes used and then takes the balance of the spicy. At least it cost us and the thirst could then be poured all night into aladin. the bill was remarkably low, taking into account the quality. 9,50 for pasta and 4,10 euro for the pinot I call the right price value that the service is friendly, simple and competent, of course I would like to mention.

The first visit was marked by misunderstandings that have not stopped us to take a second. short: how came into this was locally crowded tonight (in the other night). the aladin had not yet opened, we did not want to stand in front of the door there in the cold. right on the left side in the municipio is a bar area with high tables and chairs. I just asked if you had to get the drinks yourself. in this area, it didn't seem to me. I have to answer that I had just hired myself and that you are not so fast. ende mai visited the aladin again and we were in the idyllic outside the old rat house shortly before 21.00. everywhere we dreamed and asked if we would close. No, we have tickets and ordered two glasses pinotgrigio. my companion and I ordered the pennette arrabiata. After the friendly service power has set a little broth and criminal butter, we could enjoy the atmosphere. on this summer evening you can sit well in the park-like gastronomic garden. the trees radiated and tee glasses on the tables, of which, as I said, were only few occupied. after approx. 20 minutes our dish came to the table. very hot and with parmesan bestreuted it looked delicious. his name also made it venerable because it was really sharp. after some forks, however, the palate becomes used and then takes the balance of the spicy. At least it cost us and the thirst could then be poured all night into aladin. the bill was remarkably low, taking into account the quality. 9,50 for pasta and 4,10 euro for the pinot I call the right price value that the service is friendly, simple and competent, of course I would like to mention.