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Contribuiți la feedbackThis is the best steakhouse I have ever been to. There are food options to satisfy almost everyone. The French onion soup is almost a meal in itself and incredible. Then the steaks are nothing but awesome. The chef also knows how to cook them perfectly with just the right amount of seasoning. They were also great dealing with my wife’s allergies.Sorry for not taking more pictures but we were so busy eating such a great meal, I forgot to take pictures ?If you want the best dining experience, come here.
Our initial experience at this establishment was fantastic, prompting a return a week later to ensure it wasn't merely a coincidence. The second visit to Old Brea Chop House, while slightly falling short of the first, remained very enjoyable! In my humble opinion, there's room for improvement in ensuring the host staff and management consistently provide an inviting atmosphere, extending the warm welcome to all guests, not just regulars.Similar to our first visit, the ambiance and service were amazing, creating a delightful atmosphere. Zach, our bartender, stood out with his attentiveness and informative responses about entrees and other menu items. A special shout-out to the bar staff for recognizing and celebrating the Marine Corps birthday and Veterans Day with us! These thoughtful touches truly enhance the dining experience.This time, I opted for the burger based on a previous recommendation, but unfortunately, it fell short of expectations. It was the most under-seasoned burger I've ever had--just a sprinkle of salt and pepper could have made a significant difference. The brick-grilled Mary's chicken also lacked seasoning, despite being perfectly cooked.On a brighter note, the ricotta gnocchi with crab, BBQ shrimp, and grilled oysters were absolutely perfect and lived up to expectations. Despite a couple of disappointments, the overall visit was enjoyable, thanks to the excellent service and those standout dishes. Anticipating my next culinary adventure!
OMG!!!!This place is amazing. The service! The attentiveness of the servers were exceptional. As for the food, Amaaaaaaaazzing!!!!! I highly recommend the Grilled ? steak AKA Giant bacon ? wait that's not it. The dessert, OMG!!!! Mind blowing, mouth watering explosions. The chop house Sunday is a chocolate cake warmed up with ice cream but wait, thats not the best part. This desert comes with this smore's style marshmallow thats so warm and gooey. I cant say anymore you all have to experience it. I Highly recommend this place.
My husband and I were very excited to eat here. However, this was definitely not the right spot for a romantic date night. The tables are so close to each other you can easily hear everyone else’s conversation. The chairs are so close they touch the back of the chair of the person seated at the next table. The noise level was a constant dull roar.On top of that both of our steaks were not cooked properly. My husband ordered a nearly $100 dollar steak and asked for it to be medium rare. What he got was rare. I ordered the filet mignon and asked for it medium, but received medium rare.The other items we ordered were delicious though. The bacon wrapped scallops, Mac and cheese, OBCH fries, carrot cake and crème brûlée were all incredible.The wait staff was friendly, professional and attentive.
I came in to this restaurant at 1:10pm today on 10/29/23 but my reservation time was 1:30pm; the place the empty was empty bc there a lot of tables ,a lot of tables did I mentioned they had a lot of tables open and available; so the hostess woman at the hostess said it will be a couple minutes so I 'm sitting there you know couple minutes is two minutes and now it is 1:25pm. I 'm sitting there for 15 minutes and no one comes up to us. I 'm thinking 15 minutes wait she should 've just said we have a lot of tables open but there are no service available so you 'll probably be seated at 1:30 or 140 or 145 but no she did not say that to me, I had to go ask her. she lied at 1:10pm and said it will be a couple minutes FREAKIN LIEI took a selfies and left and told the hostess im leaving. She said okay.