Braybrook Stn

Fantastic coffee and service. I would recommend this place and I do, to anyone in the area.

Had the Red Velvet Pancakes my new fav dish. Coffee was awesome and staff were delightful. Will be back for sure

Thank you� one of the best food I have had in a while.

Rating: 4<br/ What drew me to this brunch spot at this quiet shopping mall was its aesthetics and calm atmosphere. I loved the seating area, where you could see the cars driving past the busy intersection and going about their day as we were embracing the life as Melbournians. <br/ <br/ The restaurant offers a variety of dishes branching off from different cultures with a twist, which I love. <br/ <br/ We ordered the chicken katsu sandwich and the magic truffle mushrooms. It does cost a little expensive, but it all makes sense with their fun plating of food and the modern setting of the cafe. <br/ <br/ The chicken katsu sandwich was a child’s favourite guilty pleasure. Fried chicken and fries yummy! Crispy coating around the fried chicken with bread crumbs, with the inside ready to burst its explosive juices. It was seasoned well, and it went well with the buttered bread roll. I loved the proportion of the chicken and the bread, allowing the chicken katsu to shine. The teriyaki sauce, however, was a tad sour and salty. <br/ <br/ The magic truffle mushrooms was exceptional presentation and taste. I loved the salted crispy kale that went so well with the creamy egg yolk and the hint of truffle oil. The spread of the smokey tomato sauce balanced the whole dish by cutting through the saltiness of the dish with its tangy kick, really elevating the dish to another level. There was so much different textures, and that’s what pulls me in when I order a dish. The crumbly feta, and crispy polenta hash, the creaminess of the egg, and the crunch from the kale and mushroom strands. One little flaw may be the mushroom duxelle was a bit tough. Overall, this dish really highlights the beauty of mushrooms through its beautiful plating and synergic flavours. I recommend this dish. <br/ <br/ I have yet to dry other dishes but they do an amazing job with plating. Their fun take on classic foods is very interesting on the palate, hence it may be a hit and miss, but their creativity is worth experiencing.<br/ <br/ Food: 4<br/ Value: 4<br/ Service: 5<br/ Ambience: 5<br/

This is a lovely restaurant with a great atmosphere and friendly staff. I recently sampled their brand new menu, and everything was delicious. The magic truffle mushrooms were fantastic, paired beautifully with creamy polenta, and the smoky tomato sauce complemented the dish perfectly. My wife ordered the fritters, which were delightful and well-balanced. To top it all off, we enjoyed some exceptional coffee—probably some of the best in the area. The staff was very accommodating, making it easy to request changes, which isn’t something you find often these days. Overall, we had a wonderful experience and are eager to return to try more items from their intriguing menu.