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Contribuiți la feedbackWe went here for lunch a few days ago and had a great experience.
We went to this place 2 days back for dinnerThe place is just horribleDidn't seem hygienic and some dishes like the rotisserie chicken was stale.
We have been taking our neighbour to King's for supper seeing that he just lost his drivers' license. I waited until the second evening before making any comments regarding this establishment. Because he goes to King's on a regular basis, he has become well known with the management and staff. I wanted to find out if the same service would continue with us being there. We were seated promptly upon entering and offered drinks while we were seated. Our server (Julie) took extremely good care of our every need during the evening. Julie was extremely busy with the many customers that she was waiting on. It is hoped that the management supports her financially as without this server I would be hard pressed if the restaurant would be as full with happy customers.The food that was served was very good especially the snow crab legs. We did not leave King's with an empty stomach. Thanks to Jim G. Chen for his conversation during the evening. We plan on returning soon.
Was at Kings today for lunch. The sushi is excellent. Wish they had more Dim Sum selections. The hot and sour soup is light and delicious. Great food value!
It was my first time eating at this place. Reception was friendly. They have quite a sizable dining area and they have more of variety of dishes than the smaller restaurant where we usually go if we wanted to eat Chinese but didn't want to spend too much money.The wait staff were always going around to take away dirty dishes or to ask what else we needed. So, that's a plus.I would have preferred if they included more sushi choices, and added sashimi to the selection. They had seafood and I took several pieces of the crab legs. It was so-so ... tasted like it had been sitting in water for quite a while and was bland. The meat on the carving table looked like it had been sitting there for several hours, as it seemed dry. The siomai meat looked weird and texture was off. I think they used some other meat instead of pork.Overall, food was okay but when I got the bill for $24.99 plus taxes, I was a bit stunned. A pricey dinner and I don't think I will go back anytime soon. I've got to be be dying to eat Asian food and starving if I were to go again :-)