Passions A Table - Boulogne Sur Mer

Can 't tell you what the food was like. We booked online, using their preferred method, the Fork, on 6 June for a 15 July reservation, had a confirmation then and on the day before the booking. Two hours before our booked time, they rang and cancelled, saying that they were full up. Despite the fact that they had had our booking for over a month! they called back about 45 minutes later to say that they 'd 'found us a table '. but by then we 'd had enough and decided to go elsewhere. Not very impressive.

We enjoyed ourselves and had a great time of culinary pleasure. very nice reception in a very nice little room without being one on the other. products are excellent and perfectly cooked, than happiness. In addition, the staff is really nice and listened to the client. no waiting at the arrival of the dishes and at the end a reasonable addition given the good time spent at the table.

A nice frame. A good menu. qqs approximations in the description of dishes and seasoning but overall it is very well.

After almost years of absence (covid oblige), we finally were able to return to this restaurant boulonnais, one of our favorites I must admit it. and we have not been disappointed!Reception and service always as good and beautiful dishes.The products of the terroir are always as well put forward.Bref, go to the eyes closed!

Very good homemade kitchen and friendly staff very kind and pleasant attention to update menus that are or not available