Athan's Bakery - Boston

I feel sorry for the waiting staff, as they have to deal with complaints about some truly terrible chefs. This was my second and final attempt at their Sunday breakfast. I typically don’t send food back, but ice-cold, rock-hard eggs are simply unacceptable. The owner argued with me, insisting that this is how she prepares her eggs, and she was quite rude about it.

I believe the prices are great for lunch or breakfast. My personal favorites are the Prosciutto, Pear, and Gorgonzola Panini (which costs just under $7!), along with the croissants and brioches for breakfast.

Best Family-Owned Bakery this side of Mississippi !!!! Great customer service, an extensive selection of multi-national baked goods made daily, great coffee, and fresh squeezed orange juice. It just doesn't get any better!!! Highly recommended!!!

Bought a few pastries here for delivery, so I don 't know their experience with a whole pie or large catered cake. Everything was homemade and tasted really fresh. Definitely the old school Italian/Portuguese bakery vibe (down to the twine on the box). We ordered small eclairs, a slice of cake (cake slices come in their own separate containers), cheese danish, and a lobster tail (a large flaky dessert filled with homemade cream). Everything was sweet, but not so sweet that it tasted synthetic. The lobster tail was so large, two people ate from it. Will definitely order from this place again. They have a lot of classic items on the menu, combined with Brazilian savory style appetizers . They cater and deliver, and also sell cake toppers.

Rude and nasty. My family been buying cakes from here since I was a child, for as long as I can remember. I couldn’t believe how rude they were to me when I told them they gave me the wrong order. It’s ok tho because I’ll never spend another cent there. Never again.