Fordham's Milk Bar - Boroondara

I absolutely adore this café. It's a hidden gem in the neighborhood and offers some tasty breakfast choices. A big thank you to the attentive team for making a fantastic brew.

Milkbar on Fordham is a charming café with a milk bar theme! We began our meal with coffee and a PB banana smoothie. The coffee was fantastic and the smoothie was delicious!! For lunch, we tried the fried chicken burger and baked salmon. Despite it only being 10:30am, the lunch menu was already available. The baked salmon had a lovely blend of flavors and a generous portion of salmon. The fried chicken was a bit dry, but the chicken patty was tasty. The staff was friendly and attentive! Overall, it’s a great spot for a Sunday brunch.

Cosy Milkbar Themed Cafe The Perfect Australian Cafe<br/ <br/ We visited Milkboy on Fordham’s and absolutely loved it. From entry to exit, we felt like we had stepped back into the past and enjoying a traditional Australian Milkbar ... with all the cosiest vibes. <br/ <br/ We enjoyed: <br/ <br/ The Fritters which definitely won my award for best looks. <br/ <br/ The Granola which was such a perfect way to begin the day. Very light but filling and the mango roses on top were just the icing on the cake.<br/ <br/ The Waffles these were deliciously sweet. They tasted fresh and had strawberries on top so a big win in my eyes. <br/ <br/ The staff were also really wonderful and accommodating. <br/ <br/ Overall, we had a fantastic visit and would definitely recommend this to anyone! <br/ <br/ Quick Tip Parking is a little more difficult on week days as it is directly opposite a train station. Everyone seems to have parked their cars for work, leaving limited day parking options.

The oldest milkbar in Melbourne has been turned into the most chic cafe @milkboyonfordhams I was completely blown away by the cafe’s inclusion of its historic layout within the new interior Not to mention the amazing menu that accompanies it We absolutely devoured the ‘Chilli Scramble Eggs’ and the ‘Smashed Avocado Bruschetta’

I indulged in a delightful Vanilla French Toast, made with brioche topped with chai maple ricotta, berry curd, meringue, toasted almonds, and fresh berries. Although I have a sweet tooth, I also enjoyed the savory options, including the Benny and Lamb Shoulder dishes which were both tender and served with a fresh, satisfying salad. Overall, it was a charming and delicious dining experience.