RESTAURANT DU LOUP - Bordeaux

This person can't Cook No taste Combinations are not done Al his food is like water None of the 3 dishes where good I can cook better If he don't see that better stop make food (Translated by Google) This person doesn't know how to cook The combinations are not made Al his food is like water None of the three dishes was good I can cook better If he doesn't see that, it's better to stop making food.

Small friendly restaurant. Very good dishes made with fresh products ...

Kitchen with accurate seasonings, a server with small onions and smiling, all in a warm and intimate setting! Perfect!

A beautiful address in this area close to Pey Berland with everything you like: Place with few carefully decorated tables and a rope-drawn map with 3 main entrances and 3 main dishes or each proposed meal being mastered and adjusted to perfection. Among other things we loved the ginger knife carpaccio to then start tataki of succulant tuna and a dessert with its bergamote count The service is warm and professional It’s a restaurant to redo each season, a real kick.

Very nice address. A cozy and welcoming setting, a discreet but effective service. The menu is simple but promises fresh products and local cuisine. I strongly recommend