Hostellerie Saint Louis - Bollezeele

The evening meal was served unpretentiously and yet appeared to be served for the individual. The food quality was good and the wine likewise

Try the foie gras. Try the ris de veau. Waaw. The 'amuses' are also very nice. Everything is great, and you don't have to wait long. Most surprising: the price. Not expensive at all.

We have stayed here before and this time it was as good as before. The room was clean and very comfortable and it is difficult to imagine more pleasant and helpful staff. I would especially recommend eating in the restaurant. Great fresh food and a dessert trolley to die for. It's about a 40 minute drive from eurotunnel and whilst the village itself is pleasant there's not much there.

Not quite sure what to make of the cooking here. It's rich, creamy and buttery and definitely not michelin star quality but it seemed well cooked and fresh. service was adequate, ambience a little staid, pricing okay....but there was something just a bit strange. Perhaps its Flanders / Belgian influence or a combination of both? Won't be visiting again but certainly an experience.

Well it's been a while since we were last at the St Louis, but glad to say it's still great. The team are still well up there, friendly and welcoming. But the food, what is there to say, possibly the best food you will taste. Defiantly a must for a break in dull February.