Gelateria Valtrebbia - BOBBIO

I ate 2 lambs one better than the other! sin that I have not tried the gnocchi fruits with sliced that here make them as god. It'll be for the next time. good and kind

We stopped for two pizzas at dinner, tired after the day of intense walks to explore the bobbio and the beautiful surroundings. the room overlooks, along with many others, on the pretty entrance to the historic village. we were attracted by the magicians of beautiful pizzas, exposed in a particularly striking way: Alas, we are tired and hungry, they betrayed us! unbearable daisy pizza, non-existent and flat frame, indefinible crispy seemed a bit 'a brisée pasta, very hard discount mozzarella, price of the base pizzas between 6€ and 7€. paper tablecloths and napkins for charity, preferable to those in fabric, in time of coviddi with a price of the cover of recovery of 3€ and can of short-known positive coke, from which the two stars: incredible digestibility. probably a classic slicer and cheese with the necessary fried dumpling would have been much better. Mah.

Great place kept with decoration where you can get different socks. for example we ate a large cutter with fried dumpling and a pizza of ham more than discreet, in the end we got two abundant cups of really good ice cream, I made it present also to the staff: Never ate an ice cream of that level, creamy and full-bodied in the right way. really congratulations

The stars are deserved for ice cream and for the speed of service. pizza if hungry you can eat is very thin .the dumpling for one who knows that of modena or reggio no comment. the meat is obviously good, given the area.

Excellent ice cream, a bitter ice cream and hazelnut as seldom eat