Khan's - Blauvelt

Delightful design her own dinner experience. a buffet line of raw ingredients from peeled pork, huh and bark with a lot of noodles and tofu to begin. then come raw cut vegetables come next, followed by a selection of several beats like minced garlic, ginger sauce, sesame oil more. the plate is raw mixed and ready to be brought to the grill area where a grill cook waits with the final addition to the sauce selection. which they like are the choices between bbq, standard, neither seasoned nor black bean saice or the 4 which are each mildly spicy. these mixtures are for approx. 2 to 3.minutes grilled and their individually designed dinner is steaming, wafting and want to be enjoyed. many quality and worth especially. with the $12,99 lunch. best.

One of the last remaining Mongolian bbq places left and I hope it stays forever! good selection, the sesame bags are so authentic, and the owners are really nice hardworking people. the decoration reminds me of my childhood, but that's okay. I'd rather concentrate on making the good food?

I came here since I was a kid. pay the ayce price 30) and they get to choose whatever they want to assemble their own nude shell; no fee to stack as much as they want. Eat is cooked directly in front of them on the huge Mongolian grids. I usually choose my fresh sweet yellow noodles sesame oil teriyaki sauce. the Sesam bag bread is a hot hot bag of Carb-y quality. toasty, flakey, really soft. all ingredients are super fresh and the personal makes them always feel like family. we got a bonus tasty bites from roast rice cake ):fun tatsache: the free pots of ice that they get at the end is meijier brand! chocolate, kokos, pistazioo

Eating is delicious, but they can't go their rest. does not work if it had weight loss operation. I was full after the suppe and the woman was very upset when I asked to take her.

I thought to stop here on a whim as we were in, Nyack. It had been years since I'd eaten here and I thought it a change of pace. However, the place was depressing and outdated.There was a party of 3/4 preparing to leave when we arrived.They looked ready to close, even though we'd called ahead to confirm dinner before arriving shortly after 730p. Closing time was 9pThe pre-dinner courses offered were room temperature Luke warm. The shrimp, salad, pork dumplings, and sesame buns were hurriedly brought out.My seafood soup was cold and gelatinous and tasted nothing of seafood!The BBQ station wasn't very appealing and the food lacked flavor and color despite the addition of condiments and ingredients meant to enhance the flavor.Never again!