Le Corridor - Hotel Pullman - Blagnac

The bedroom was very comfortable with bed linen and cleanliness of the highest standards. the breakfast was excellent. the personal was friendly and made us welcome both at the reception and in the restaurant. an observation: the bathroom with very modern fittings) was almost dangerous because...from the absentness of anti-slip treatment in the bath and from grab bars. we thought they were mandatory now.

I have never tried to eat in this restaurant, even if I have in the connected hotel for so many paints, without saying they have difficulty in deciding which restaurant in the city toulouse to go! Anyway, I was so impressed by them. Restaurant staff from the moment I left until I finished my meal. you literally talk to your friends and they really know how to take care of you. eating was excellent and the part was also good!

Firstly, the staff are very nice, very easy to talk to, friendly, smart and professional. Next, the food. A lovely selection of French cuisine with some favourites in there too. The Croq Monsieur is delightful in both the ham and salmon versions. The Caesar Salad...has to be seen to be believed! The burgers are great quality too. The new potatoes have a dressing on them that is just delightful. Desserts are few but great finishes to the menu items with very good quality ice creams (I prefer the Vanilla and Caramel flavours best . The beers are okay, usual choices (only 2 on draft Heineken and Affligem , but worth going for a local beer, Tolosa (5.9% , which has a delightful palate. I would like to see some British beers in stock one day but I'm just a fussy old beer drinker! Good quality staff providing equally good quality food and drink. Whether sitting outside or in you should have no complaints.

We ate here because there is not much alternative in an airport hotel: however the restaurant was closed (on a Friday night), so the bar was busy with people eating. We had free drinks cards as a silver Accor member and the barman (who was...very good) gave us two glasses of Sancerre. His manager saw this and had a long public conversation with him, after which he came back and said that the Sancerre wasn't one of the free drinks and he would have to charge it to our room! We agreed in order for a quiet life and had two free glasses of Sauvignon instead and paid €22 for the Sancerres, which seemed a very petty way to treat a Silver member. Consequently, we downgraded our meals to just an omelette and a croque Monsieur, which were both actually quite good, and left.

Happy to extol the virtues of the cuisine here for many an hour. Best that you go and try it yourself. Try the pidgeon and the young pork. Both EXCELLENT.