Ten - Billings

On July 4th, we decided to try this place due to its limited options but impressive menu. The mixed cocktails were delicious, and the culinary experience was fantastic! However, the after-dinner experience in the bar left much to be desired. The barware was dirty in every direction, and there seemed to be no interest in cleaning up—there were even dirty glasses right next to where we were sitting! We were so surprised by the state of the bar that we offered to grab a tub and help clean up, but the bartender's response shocked us even more. He seemed disinclined to clean up because the chaos was directing customers back into the restaurant, which meant less work for him.

Had Easter Brunch, a little expensive, but the food was excellent and service was also great. We had a big party, 14, and we sat on time and the server was friendly and very attentive. The server at the Prime Rib Station was super friendly and appealing. Very nice decor.

I had a great relaxing evening after a long day. They have an interesting and wide range of drinks. Andrew was awesome, he was knowledgeable and a great mixologist. Great service. The food was delicious. I will definitely be returning.

Had an amazing experience tonight, great beer then wine recommendation... Salad then rib eye out of this world. Fantastic and attentive service, quick and quality kitchen, wonderful and quiet ambiance

I was performing at The Alberta Bair theater and staying at the hotel that houses this restaurant! What a great find! Thx to my tour manager for finding the hotel and this restaurant. The food was excellent we had a good bottle of wine I indulged in the wagyu ny strip my guest had a creamy chicken pasta dish that he raved about. Lovely service and on our 2nd night there after my show we both had the chicken pasta dish! Excellent food and excellent service. Also indulged in the apple bottom cheesecake! Have to confess. Highly recommended!